| | | | WLP820 Oktoberfest Lager Yeast |
| | Home » Home Brewing » Beer Yeast » Liquid Yeast » WLP820 Oktoberfest Lager Yeast | | | | | | | Product Description | | | This yeast produces a very malty, bock like style. It does not finish as dry as WLP830. This yeast is much slower in the first generation than WLP830, so we encourage a larger starter to be used the first generation or schedule a longer lagering time. Attenuation: 65-73% Flocculation: Medium Optimum Fermentation Temperature: 52-58°F Alcohol Tolerance: Medium-High
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